Absolutely! The "Directions" link at the top of the page also has hours, which I just updated (thanks for reminding me!) I will also put it in the emails - good idea. ;)
Bothell Way used to be the road where produce from Yakima came through,and the produce trucks would stop at the market. It became known as the "Yakima Fruit Market" - the place to buy produce from Yakima. YFM is an independently owned business that has no affiliation with other area markets, and not only offers produce from Yakima, but from all over Washington (and the country - think oranges, bananas, avocados), but does try to stay local when the season is right.
Mmmm, Brussels Sprouts!! I'm stopping by later, then when I go home, I'll cut them in half, toss them in sea salt and olive oil, and roast them in the oven for about 20-25 minutes...my mouth is watering!
That's great news you are now open!
ReplyDeleteWhat are your hours and days that you are open? Is that something you could put in your emails and on this web site?
Thanks!
Absolutely! The "Directions" link at the top of the page also has hours, which I just updated (thanks for reminding me!) I will also put it in the emails - good idea. ;)
ReplyDeleteIs your store connected to the fresh produce from the Yakima Valley?
ReplyDeleteBothell Way used to be the road where produce from Yakima came through,and the produce trucks would stop at the market. It became known as the "Yakima Fruit Market" - the place to buy produce from Yakima. YFM is an independently owned business that has no affiliation with other area markets, and not only offers produce from Yakima, but from all over Washington (and the country - think oranges, bananas, avocados), but does try to stay local when the season is right.
ReplyDeleteMmmm, Brussels Sprouts!! I'm stopping by later, then when I go home, I'll cut them in half, toss them in sea salt and olive oil, and roast them in the oven for about 20-25 minutes...my mouth is watering!
ReplyDelete